Epicuro – Nero D’Avola


I.G.T. – tipical geografic indication


› Vines from
› Grapes
– Nero d’Avola 80%
– Sirah 20%
› Vinification
Fermented on the skins for 12 days at controlled temperature of 26° C
› Maturing
In stainless steel vats, then in bottle
› Colour
Violet red of varying intensity
› Aroma
Full and persistant cherries and spices
› Flavour
Full bodied, soft, warm and elegant
› Alcohol content
13,5% by vol


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